A while back ago, more than 100 years ago actually, a group of dedicated fishermen decided to create a brand named Bumble Bee Seafoods. Today, it has turned out to be one of America’s biggest branded shelf-table seafood company. It offers a variety of pouched and canned tuna, salmon, sardines and specialty seafood products.this brand has actually marketed a very significant loyalty and consumer awareness based on their nutritional value, quality, and of course, the affordability of their products. The Bumble Bee headquarters has recently been transferred to San Diego, and in addition to it all, besides investing in the employees and the local communities, the Bumble Bee is dedicated to promoting nothing more than a healthy lifestyle and a way to preserve the precious resources. They are most committed at carrying out the sustainability initiatives in more than just their fisheries. Make sure you read more about this brand on their site now!
About: When you read Ayah’s blog, it’s almost like you can hear her accent. And that’s what drew us to her blog — the idea that no matter how different cultures might be, we all struggle with the same things. As Ayah puts it, she’s a person just like anyone else, a person who’s fought to lose weight, gone up and down multiple times and these days just tries to maintain her fitness while sharing her journey (and tons of great recipes) along the way.
Mindy’s story is truly one of revolution. She went from being an overweight, extremely unhappy young woman who lived on mostly processed junk food, to a confident, healthy vegetarian runner who learns about herself every day as she continues to strive towards her goal of losing 100 pounds. Mindy does not write simply to document her weight loss progress - she writes for others, using her own experiences to touch others and give them real insight into not only what change can look like, but how getting there is far from impossible.
#11 – Most importantly, set a goal and try to achieve it! Don’t give up, even if you mess up for a day or two. Just get back on that horse and keep going. Along that note, you need to reward yourself! If you reach a mini goal, then treat yourself to a pair of jeans, or something you desire. I bought clothes at every 5lbs loss. A little crazy, but it worked and I felt great!!
Your body needs a certain amount of essential vitamins and minerals to function properly. What happens when you don’t get enough of them? What happens when you eat too little food, or when the food you eat isn’t sufficiently nutritious? Perhaps our bodies catch on and reply by increasing hunger levels. After all – if we eat more, we increase the chances of consuming enough of whatever nutrient we are lacking.
It’s pretty common for men to pack some extra poundage around their midsection. In fact, the average man is about 24lbs heavier today than men in 1960, according to stats from The State of Obesity—and the figures are rising. We’ve seen slimmer days, but don’t think this is a grim sentence, dooming you to eternal chubbiness. There are dozens, if not hundreds, of ways for you to burn belly fat—fast.
What the expert says: ‘There is a large amount of evidence to suggest that following the MD reduces your risk of cardiovascular disease,’ says registered Dietitian and British Dietetic Association spokesperson Kirsty Barrett. ‘Significantly, a meta-analysis of randomised-control trials in 2011 found that the MD was effective for weight loss, though results were better when the diet was combined with energy restriction and physical activity. It has also been found to reduce LDL (bad cholesterol) more than low fat and low carb diets.’
About: Emma’s blogging personality is emphasized in her blog name. She’s a health and fitness junkie who uses her own life experiences to inspire others. For Emma, fitness is a release, and she wants it to be the same for her readers. Emma provides multiple recipes, weight loss tips and is an avid believer in “macro-counting,” eating the right kind of calories to maintain a healthy body weight.
Belly fat is associated with many health issues and diseases, such as cardiovascular disease, diabetes, and cancer. Specifically it's the deepest layer of belly fat that poses health risks. That's because these "visceral" fat cells actually produce hormones and other substances that can affect your health. There are many dangerous and ineffective gimmicks about how to lose belly fat. While there is no "magic bullet" that will target abdominal fat in particular, this article will explain what causes an expanding waistline and how you can make that spare tire go away.
Processed foods are one of the biggest sources of salt in Americans’ diets—and the scary part is you probably don’t even realize it. Because of the way these addictive foods are formulated, salt is hidden in everything from soups to pasta sauces to even sweet things like boxed cakes. Swap out processed foods in favor of fresh fare and your tummy will thank you. Not only will you lose the salt-bloat but you’ll also lose the extra empty calories and lose weight. Learn about these 50 more ways you can lose weight without a lick of exercise.
Trish’s mantra is, “It’s the attitude. Not the scale.” It's an attitude that incorporates living life with the belief that we are all bombshells in our own way, and that getting healthy shouldn’t be about the way you look to others, but rather the benefits of the way it makes you feel. Patricia is down more than 100 pounds and was chosen to participate in the Woman’s Day Slim Down Project with Joy Bauer. Her blog has it all, too - including reviews, recipes, progress photos and numbers and full disclosure of every trial she faces, every hardship and every joy. Read on.
About: Yes, this is another one with plenty of followers, but it really is the best for one group: mom. Let’s say you are a mom. We’ll bet finding time to exercise and eat healthy seems damn near impossible, yes? Then Brooke’s blog is for you. It’s armed to the tee with quick fitness routines, easy-to-make recipes, heck, even stuff you can do with your baby. And if that’s not enough, you can also use it as a go-to resource to get the skinny on things like baby names, connecting with your loved ones and activities to do with the kiddos.
A self-proclaimed blogger, fashion-lover, social media marketer and writer, Emmie’s blog isn’t just about reaching a goal weight. It’s about taking it one day at a time as she goes from 455 pounds to “whatever healthy looks like” for her. Emmie’s already lost over 113 pounds, but that’s far from stopping her. Emmie’s blog inspires others, and it gives people the perfect outlet to chuckle at witty humor, look at pretty clothes, read honest product reviews and even partake in fun giveaways.
Alyssa’s blog is one of the most delightful weight loss blogs online. Her posts will constantly have you laughing as she professes her no-holds-back secrets and interesting tidbits of information while she works to navigate a world full of delicious food and fun fitness to lose weight. Alyssa’s blog is chock full of facetious humor, but it also is certain to help give you useful information along the way. Her’s is a definite can’t-miss blog to follow.
About: Michelle’s first pregnancy was one of the best times of her life, but it was also a time when she gained weight. After her little one was born, Michelle started up her blog as a way to chronicle her weight loss and all her activities being a first-time mom. She lost nearly 60 pounds in six months, and is great if you’re looking for someone to follow who tries out new diets, fitness routines, healthy recipes and more. Oh yeah, and her crafts are amazing.
Snacking on nuts (peanuts, walnuts, almonds and cashews) or adding them to your breakfast or smoothies will do wonders keeping you satiated for longer. They are a super snack to eat on the go in comparison to high-carb options, as they’ll aid in the reduction of your belly fat over time. Sprinkle seeds like pumpkin or sunflower on your breakfast or salad and you’ll also be sprinkling added immune-boosting minerals like zinc, and fiber to help you stay satisfied.
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These are authentic people. They’re people who know exactly what it feels like to be in your position. And they’re people who are succeeding every single day at the journey you’re on too. Whether you’re someone who has just made the commitment to lose the weight, a blogger who also shares your own journey towards a healthy lifestyle, a person who likes to read about the triumphs of others, one who has tried many different diet food delivery services, whoever... these blogs are the best. They are full of motivation, encouragement, understanding and so much more as the writers put everything out there in an effort to not only discover themselves, but also to help you see who you are as well.
About: Sanji started her blog in 2009 as a personal journey to discover what adventures life would bring her, including religion, dating, traveling and more. Fast forward 7 years later, and Sanji is married and has a child. Recently, she morphed her blog into a place to share about her weight loss journey and efforts to live healthy. Add in her long-time writing experience and willingness to get vulnerable, and you’re sure to find it’s a journey you can relate to and find inspiration.
Ah, quinoa. This healthy, rich-tasting whole grain/seed has so many nutritional riches that it puts refined grains like white rice to shame. Tofu is the perfect sidekick because it’s both waistline-friendly (per bite, tofu tends to have about one-third the calories of meat and poultry) and heart-friendly (tofu has no artery-damaging saturated fat or cholesterol).
Such an inspirational story, Jennifer! The ones in the comments section too. I see that there are so many people are still struggling in dealing with weight management. So I have something for you guys. It’s red tea. Red tea reduces stress, aids in weight management because it burns fat passively, cleanses the body, and control cravings so you’ll get rid of the unnecessary calories. If you’re interested, I recommend this one: https://bit.ly/2I1DF0N 🙂
“I served in the U.S. army for 11 years as a computer hardware/software specialist before I was medically discharged due to thyroid cancer in 2005. Initially, I was misdiagnosed with asthma and was pumped with heavy doses of prednisone steroids, which sent me from a size 4 to a size 20 in one year. Both my endocrinologist and family doctor said not to expect to get back into my size 4s ever again. However, I wanted to join the Wounded Warrior’s cycling team to support disabled veterans, so I had to get back to cycling over 100 miles. I teamed up with a personal trainer, Justin Roberts, at Retro Fitness in Florham Park, NJ, in December 2015. When he saw how determined I was, he told me about competing in the 90-Day Challenge. During my training, I learned the importance of choosing quality exercise over quantity. Especially with my schedule of work, home, school and the gym, I had to get the most out of the limited time I had to work out. I typically do 30 minutes of weights three times a week with cardio in between and one rest day.”
The diet that brought ‘lectins’ into the mainstream - a plant-based protein found in the likes of legumes (lentils and beans), nightshade veg (tomatoes, potatoes and aubergine), eggs and grains. The man who popularised the lectin-free diet – Dr Steven Gundry – describes them as ‘toxic’. In his book that brought a lectin-free lifestyle to the masses – The Plant Paradox – he cites them as the source of modern ailments from obesity to gastrointestinal disorders.
I have been heavy my entire life, at my largest I was 275 lbs and a size 20. I hated how I looked and how I felt. I have tried every diet out there, South Beach, Weight Watchers, Atkins, sugar free, fat free, calorie counting, you name it I’ve tried it. I read all the weight loss blogs. Sometimes I would lose a little weight, but inevitably something happened, I gave up and gained it back plus more.
What the diet advocate says: ‘It essentially means scaling your carbohydrate intake up and down in accordance with your activity levels,’ explains performance nutritionist Liam Holmes (phnutrition.co.uk). He uses the principles of nutrient timing to get elite athletes and CrossFit enthusiasts to their leanest before competitions. ‘The body works harder when it doesn’t have carbs as fuel, so it learns to become a more efficient burner of the fuel once it is there.’
Alice Williams created Honestly Fitness with the intention of giving an honest opinion, backed up by factual evidence, about anything and everything concerning fitness, health, and everything in between. Her passion for sharing the reality of the health and fitness world makes her one of our most inspirational blogs. She discusses important and controversial topics, healthy recipes, and provides honest reviews and feedback of all the latest trends in fitness.
WH Verdict: While it’s unlikely to be popular with those who’ve chosen a plant-based lifestyle for ethical reasons, the principal of eating real, whole food is sound. And combining two ways of eating certainly makes it easier to get enough protein and vital nutrients. But it’s still pretty restrictive, so consult a nutrition professional to make sure you aren’t at risk of nutritional deficiencies.
When I was growing up in Brooklyn, NY the B71 trolley bus line maneuvered a turn onto Sackett from Smith Street. Often the two trolley poles and ropes which connected the bus to its’ power source above would disengage on the turn and the bus driver would have to get out and put the poles back on the track. It seemed like a genuine pain in the butt, yet it was part of the driver’s day. He didn’t make it mean he did anything wrong or curse the wires, he just got out of the bus and fixed put it back on track and got on his way. (In those days all the drivers were men!)
In December 2011, Lori started her blog to document her weight loss journey. Within a few days, her blog had seen hundreds of views. That encouraged Lori to keep going, and years later she still continues to give readers daily doses of recipes, thoughts on being healthy, exercises and more. Her post on “Emotional Eating” is a definite must-read; it takes you deep into the inner thought processes of a person who uses food to not only celebrate, but to overcome sadness, loneliness and any other emotion in life - as well as tips on how to overcome it.
Gina Harney started The Fitnessista after she’d already lost 40 pounds. At the time, she was in maintenance mode in Georgia where, as she explains it, “healthy options were pretty scarce.” The blog was her way of chronicling how she sought out those healthy choices and often created them for herself. Today, Gina works as a certified personal trainer, group fitness instructor, and weight loss specialist. She loves sharing tips with her readers as they embark on their own journeys toward health. Visit the blog.